VEGAN GYOZA

Vegetarian dumplings with cabbage, carrot, tofu and onions with dumpling sauce.

€10

Citizen Long · Stuttgart · 3 STÜCK

Vegetarian dumplings with cabbage, carrot, tofu and onions with dumpling sauce.

Nutrition

≈ 200 kcalper portion of about 100 g

Protein15%
15%
Fat38%
38%
Carbohydrates47%
47%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Vegetarian dumplings filled with a mixture of vegetables and tofu. They are usually steamed or pan-fried.

Cuisine: Japanese
Origin: Japan

Typical ingredients

cabbage
carrot
tofu
onion
dumpling wrapper

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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