Nutrition
≈ 750 kcalper portion of about 300 g
- Protein13%
- Fat54%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Flammkuchen topped with cream, smoked bacon, and onions.
- Cuisine
- French (Alsatian) / German (Alsatian)
- Origin
- Alsace region, Central Europe
Typical ingredients
- flammkuchen dough
- cream
- smoked bacon
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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