Four Cheese Pizza (tomato, mozzarella, goat cheese, gorgonzola, emmental)

Pizza Quattro Formaggi (tomate, mozarella, chèvre, gorgonzola, emmental)

€17.10

Marco Polo Restaurant · Strasbourg

Information about this dish is being prepared.

History of the dish

Italy

pizza quattro formaggi — © Ewan Munro from London, UK · CC BY-SA 2.0 · Wikimedia Commons

Origin: Italy

Pizza quattro formaggi (Italian: [ˈkwattro forˈmaddʒi]; lit. 'four-cheese pizza'), also known as pizza ai quattro formaggi, is a style of pizza in Italian cuisine that is topped with a combination of four types of cheese, usually melted together, with (rossa, lit. 'red') or without (bianca, lit. 'white') tomato sauce.

Excerpt from the Wikipedia article “Pizza quattro formaggi” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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Four Cheese Pizza (tomato, mozzarella, goat cheese, gorgonzola, emmental): where else to eat it Back to the menu of Marco Polo Restaurant