Nutrition
≈ 200 kcalper portion of about 100 g
- Protein2%
- Fat86%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of cured olives, often marinated in herbs and oil.
- Cuisine
- Italian
- Origin
- Mediterranean region
Typical ingredients
- olives
- olive oil
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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