Nutrition
≈ 200 kcalper portion of about 300 g
- Protein7%
- Fat46%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy vegetable soup made by simmering pumpkin and carrots, often seasoned with ginger or cream.
- Cuisine
- Croatian
Typical ingredients
- pumpkin
- carrot
- onion
- vegetable stock
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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