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LOBSTER

LOBSTER

JASTOG

€190

Restaurant Zrno Soli · Split · kg

Nutrition

≈ 500 kcalper portion of about 500 g
  • Protein70%
    70%
  • Fat30%
    30%
  • Carbohydrates0%
    0%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Fresh lobster, typically prepared grilled, steamed, or boiled.

Cuisine
Mediterranean

Typical ingredients

  • lobster

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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LOBSTER: where else to eat it Back to the menu of Restaurant Zrno Soli