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NERON

NERON

€23

Restaurant Zrno Soli · Split

Orzo pasta with cheese foam and cuttlefish sauce.

Nutrition

≈ 450 kcalper portion of about 300 g
  • Protein19%
    19%
  • Fat47%
    47%
  • Carbohydrates34%
    34%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Orzo pasta served with a light cheese foam and a savory sauce made from cuttlefish.

Cuisine
Mediterranean

Typical ingredients

  • orzo pasta
  • cheese
  • cuttlefish

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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