Nutrition
≈ 200 kcalper portion of about 350 g
- Protein36%
- Fat45%
- Carbohydrates20%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A clear or slightly thickened broth made by simmering beef bones and meat with root vegetables.
- Cuisine
- Croatian
- Origin
- null
Typical ingredients
- beef
- carrots
- celery
- onions
- potatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Homemade beef soup: where else to eat it Back to the menu of Restaurant Calypso