Nutrition
450 kcalper portion of about 150 g
- Protein5 g
- Fat25 g
- Carbohydrates50 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional local sweet dish, often consisting of fried or baked dough elements.
- Cuisine
- Croatian
- Origin
- Croatia
Typical ingredients
- flour
- sugar
- eggs
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.