Second class white fish
Oborita riba II. klase/White flesh meat, 2nd class
€400
Lučica · Split
Fish such as swordfish and hairtail.
Nutrition
420 kcalper portion of about 350 g
- Protein40 g
- Fat26 g
- Carbohydrates0 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of white-fleshed fish, such as swordfish or hairtail, prepared according to seasonal availability.
- Cuisine
- Croatian (Dalmatian)
Typical ingredients
- swordfish
- hairtail
- olive oil
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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