Nutrition
≈ 200 kcalper portion of about 300 g
- Protein27%
- Fat20%
- Carbohydrates53%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A light soup made from fish stock, typically containing pieces of fish and cooked rice.
Typical ingredients
- fish
- rice
- vegetable stock
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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