Nutrition
≈ 700 kcalper portion of about 300 g
- Protein27%
- Fat73%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Chunks of pork meat threaded onto skewers and grilled over an open flame. They are often seasoned with salt and paprika.
- Cuisine
- Balkan
Typical ingredients
- pork
- salt
- paprika
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Pork skewers: where else to eat it Back to the menu of Konoba More