Nutrition
≈ 450 kcalper portion of about 300 g
- Protein23%
- Fat72%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Shrimp prepared in a style typically involving cream, butter, or refined seasonings.
- Cuisine
- French-influenced Mediterranean
Typical ingredients
- shrimp
- cream
- butter
- garlic
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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