Nutrition
≈ 300 kcalper portion of about 350 g
- Protein12%
- Fat20%
- Carbohydrates68%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional thick soup or stew made with small pasta shapes and a tomato-based sauce. It is often served as a comforting meal for children.
- Cuisine
- Croatian
Typical ingredients
- pasta
- tomato sauce
- vegetable stock
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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