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Dagnje buzara

Dagnje buzara

Mussels prepared in a local sauce.

€18

Konoba i pizzeria Feral · Split

Mussels prepared in a local sauce.

Nutrition

≈ 350 kcalper portion of about 400 g
  • Protein31%
    31%
  • Fat50%
    50%
  • Carbohydrates19%
    19%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Mussels cooked in a flavorful sauce, typically involving garlic, parsley, and white wine.

Cuisine
Croatian (Dalmatian)
Origin
Dalmatia, Croatia

Typical ingredients

  • mussels
  • garlic
  • parsley
  • white wine
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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