Nutrition
≈ 400 kcalper portion of about 150 g
- Protein6%
- Fat58%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rotating selection of various sponge or cream-based cakes offered by the establishment.
Typical ingredients
- flour
- sugar
- eggs
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Cake of the day: where else to eat it Back to the menu of Gastro kutak Jadro