Fried dough with kajmak
UŠTIPCI S KAJMAKOM
€8
Gastro kutak Jadro · Split
Eight pieces of fried dough served with kajmak.
Nutrition
≈ 500 kcalper portion of about 200 g
- Protein8%
- Fat57%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small pieces of deep-fried dough served alongside kajmak, a creamy, salted dairy spread.
- Cuisine
- Balkan
- Origin
- Balkan region
Typical ingredients
- dough
- kajmak
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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