
Veal breast
Teleća prsa / Veal breast
€24
Bome Boutique Restoran Split · Split
Veal breast served with potatoes, green beans, butter and mustard.
Nutrition
≈ 550 kcalper portion of about 400 g
- Protein25%
- Fat49%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender veal breast served alongside traditional vegetables and a mustard-based sauce.
- Cuisine
- European
Typical ingredients
- veal breast
- potatoes
- green beans
- butter
- mustard
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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