Traditional spreads
Традиционна разядка
€4.85
Restaurant Monterey · Sofia · 250 гр.
Snezhanka, katuk and kyopoolu.
Nutrition
≈ 450 kcalper portion of about 250 g
- Protein11%
- Fat70%
- Carbohydrates20%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of traditional Bulgarian dips including yogurt-based snezhanka, creamy katuk, and vegetable-based kyopoolu.
- Cuisine
- Bulgarian
- Origin
- Bulgaria
Typical ingredients
- yogurt
- cucumber
- garlic
- peppers
- eggplant
- oil
General information about this dish, not provided by the venue.
Did you like this dish?