Nutrition
1,300 kcalper portion of about 250 g
- Protein10 g
- Fat80 g
- Carbohydrates120 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced potato crisps that are deep-fried until crunchy.
Typical ingredients
- potatoes
- vegetable oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.