Nutrition
≈ 750 kcalper portion of about 300 g
- Protein33%
- Fat67%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A high-quality beef steak known for its significant fat marbling, typically grilled over charcoal.
Typical ingredients
- angus beef
General information about this dish, not provided by the venue.
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Ribeye: where else to eat it Back to the menu of Manzo restaurant