
Nutrition
≈ 600 kcalper portion of about 250 g
- Protein23%
- Fat60%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Japanese-style fried chicken pieces marinated in soy sauce, ginger, and garlic, then coated in starch and deep-fried.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- chicken
- soy sauce
- ginger
- garlic
- potato starch
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Chicken Karaage: where else to eat it Back to the menu of JAZU by Hamachi