Nutrition
≈ 510 kcal± 25% · per portion of about 154 g
- Protein10 g
- Fat35 g
- Carbohydrates39 g
- of which saturates
- 22 g
- of which sugars
- 29 g
- Fibre
- 0.5 g
- Salt
- 0.85 g
Vitamins and minerals, % of reference intake
- Vitamin A 40%
- Vitamin B12 22%
- Vitamin D 17%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
About the dish
A baked dessert consisting of a creamy cheese filling on a crust, typically made from cream cheese or ricotta.
Typical ingredients
- cream cheese
- sugar
- eggs
- crust
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Cheesecake: where else to eat it Back to the menu of San Marco Plaza de España