
Cacio e pepe rigatoni
Rigatoni cacio e pepe
€16
L'Oca Giuliva · Seville
Rigatoni with pecorino cheese and pepper.
- Cereals containing gluten
- Milk
Nutrition
≈ 500 kcalper portion of about 300 g
- Protein14%
- Fat35%
- Carbohydrates51%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A simple pasta dish consisting of large tube pasta coated in a mixture of pecorino cheese and black pepper.
- Cuisine
- Italian (Roman)
- Origin
- Rome
Typical ingredients
- rigatoni
- pecorino romano
- black pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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