Nutrition
≈ 100 kcalper portion of about 200 g
- Protein10%
- Fat55%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A regional salad variation, typically featuring a mix of fresh vegetables and specific local ingredients.
- Cuisine
- null
- Origin
- null
Typical ingredients
- mixed vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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