Grilled sirloin with vegetables and potatoes
Solomillo a la parrilla con verduras y papas
€21.50
Taberna Ossuna · Santa Cruz de Tenerife
Nutrition
≈ 600 kcalper portion of about 450 g
- Protein27%
- Fat45%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A tender beef sirloin fillet grilled and served alongside a mix of vegetables and potatoes.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- beef sirloin
- vegetables
- potatoes
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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