Spuntino Italian Tapas
Santa Cruz de Tenerife · Italian · €€€ · 38 dishes · €6 – €18 · Vegetarian-friendly
Opening hours
- MondayClosed
- TuesdayClosed
- Wednesday13:00–16:00, 19:30–23:00
- Thursday13:00–16:00, 19:30–23:00
- Friday13:00–16:00, 19:30–23:00
- Saturday13:00–16:00, 19:30–23:00
- Sunday13:00–16:00, 19:30–23:00
What to order here
No dishes match.
Starters Entrantes
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Burrata artesanal Mediterranea
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Burrata artesanal Mortadella
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Burrata artesanal Anchoas
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Bruschette Pomodoro 2.0
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Bruschetta Carbonara
€9.50Bruschette CarbonaraBruschetta with carbonara cream, guanciale, pecorino cheese and black pepper.
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Bruschette mortadella e stracciatella
Bruschetta with mortadella, stracciatella and pistachio.
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Bruschette “Mari”
€9.50 -
Bruschette Queso Fresco
Bruschetta with ricotta, stracciatella, truffle oil and honey.
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Speck y Vitello (solomillo de ternera)
Beef sirloin with gorgonzola and tuna sauce.
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Spianata picante y Guanciale Romano
Spicy spianata and roman guanciale with taleggio cheese.
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Tabla 4 quesos
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Tabla mixta embutidos y quesos (1 px)
Pasta
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Spaghetti alla chitarra artesanales alla Carbonara (sin nata)
Spaghetti alla chitarra with egg, guanciale, pecorino romano and black pepper.
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Ravioli artesanales rellenos de ricotta y espinacas
Ricotta and spinach ravioli with gorgonzola, speck and walnuts.
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Artisanal Spaghetti alla chitarra with tomato, basil, grana padano DOP and artisanal stracciatella
€15Spaghetti alla chitarra artesanales con tomate, albahaca, grana padano DOP y stracciatella artesanal -
Fiocchetti rellenos de pera y queso
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Lasagna Clásica
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Gnocchi hecho a mano con salsa de pesto rojo casera
Special Pinsa Romana Pinsa Romana Especiales
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La Spuntino
€15Roman guanciale with truffle burrata and honey.
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Mortadella with stracciatella and pistachio.
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Carbonara
€15Carbonara pasta with guanciale, egg, pepper and pecorino romano.
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Amatriciana
€14Amatriciana pasta with tomato, mozzarella, guanciale, pepper and pecorino romano.
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Speck with gorgonzola and sun-dried tomato.
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Hot mortadella with gorgonzola, sun-dried tomato and balsamic vinegar cream.
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Burrata (truffle or classic) with tomato and cured prosciutto.
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Stracciatella with smoked salmon, zucchini and pistachio.
Classic Pinsa Romana Pinsa Romana Clasicas
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Margherita
€10Pizza with tomato, mozzarella and basil.
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Marinara
€12Pizza with tomato, mozzarella, anchovies and basil.
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Diavola
€12Pizza with tomato, mozzarella, spicy roman spianata and spicy oil.
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4 Formaggi
€14Pizza with gorgonzola, ricotta, mozzarella, pecorino romano and basil.
Desserts Postres
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Cannolo con crema de pistacho
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Pinsa con nutella y crema de pistacho
Pinsa with nutella, pistachio cream, crushed pistachio and powdered sugar.
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Panna Cotta con Frutos rojos o Caramelo
Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.