Tagliatelle/ Tartufo
€21
Pizzeria Ciro · Salzburg
Ribbon pasta with cream sauce and fresh truffle.
- Cereals containing gluten
- Milk
- Eggs
- Celery
Nutrition
≈ 600 kcalper portion of about 350 g
- Protein8%
- Fat60%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Long, flat ribbon pasta served in a rich cream sauce and topped with shavings of fresh truffle.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- tagliatelle
- cream
- truffle
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?