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SHAKSHUKA with egg and herb oil

SHAKSHUKA with egg and herb oil

SHAKSHUKA mit Ei und Kräuteröl

€15

Paradoxon · Salzburg

Nutrition

≈ 350 kcalper portion of about 300 g
  • Protein18%
    18%
  • Fat61%
    61%
  • Carbohydrates20%
    20%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Eggs poached or fried in a spiced tomato and pepper sauce.

Cuisine
Middle Eastern
Origin
North Africa/Middle East

Typical ingredients

  • egg
  • tomato
  • pepper
  • onion
  • herb oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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