
RIB - EYE
Black Angus beef steak from the USA
€22
Maier's · Salzburg · 100 Gramm
Black Angus beef steak from the USA weighing approximately 500 grams.
Nutrition
≈ 1,250 kcalper portion of about 500 g
- Protein33%
- Fat67%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A high-quality steak cut from the rib section of the cow, known for its marbling.
Typical ingredients
- black angus beef
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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