
La Parma
€16
Lievitamente · Salzburg
Fior di latte and Prosciutto Crudo di Parma.
- Cereals containing gluten
- Milk
Nutrition
≈ 1,000 kcalper portion of about 350 g
- Protein16%
- Fat38%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pizza topped with fior di latte mozzarella and Prosciutto Crudo di Parma.
- Cuisine
- Italian
Typical ingredients
- fior di latte
- prosciutto crudo di parma
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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