Nutrition
≈ 150 kcalper portion of about 200 g
- Protein18%
- Fat23%
- Carbohydrates60%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy dairy dessert made by mixing yogurt with various pieces of fresh or preserved fruit.
Typical ingredients
- yogurt
- fruit
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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