Nutrition
≈ 100 kcalper portion of about 200 g
- Protein10%
- Fat44%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fresh salad featuring local vegetables and traditional seasonings typical of the Kathmandu region.
- Cuisine
- Nepalese
- Origin
- Kathmandu, Nepal
Typical ingredients
- vegetables
- spices
- herbs
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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