
Nutrition
≈ 350 kcalper portion of about 250 g
- Protein7%
- Fat52%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Corn-based vegetable fritters served with a side salad.
- Cuisine
- null
- Origin
- null
Typical ingredients
- corn
- vegetables
- flour
- salad
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Vegetable Patties: where else to eat it Back to the menu of Gasthaus Burgschenke