Nutrition
≈ 100 kcalper portion of about 250 g
- Protein21%
- Fat40%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A clear, savory soup often containing egg ribbons, tofu, and vegetables.
- Cuisine
- Chinese
- Origin
- China
Typical ingredients
- egg
- tofu
- vegetables
- soy sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Peking Soup: where else to eat it Back to the menu of Fuji - Asian Fusion Restaurant