Cheese variation
Käsevariation
€23
Flavour Weinbar Restaurant · Salzburg
Cheese variation of cow, sheep and goat with fig mustard.
Nutrition
≈ 450 kcalper portion of about 150 g
- Protein21%
- Fat66%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of various cheeses from different milk sources, served with a sweet condiment.
Typical ingredients
- cow cheese
- sheep cheese
- goat cheese
- figs
- mustard
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Cheese variation: where else to eat it Back to the menu of Flavour Weinbar Restaurant