BAO, duck, teriyaki, spring onion, amaranth & sesame

BAO, Ente, Teriyaki, Junglauch, Amaranth & Sesam

€8.80

BAO 5020 · Salzburg

Nutrition

≈ 450 kcalper portion of about 200 g

Protein19%
19%
Fat44%
44%
Carbohydrates37%
37%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Soft steamed buns filled with roasted duck, glazed with teriyaki sauce and topped with aromatics.

Cuisine: Chinese (Fusion)
Origin: China

Typical ingredients

duck
teriyaki sauce
spring onion
amaranth
sesame
bao bun

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

Did you like this dish?

Back to the menu of BAO 5020