Spinach dumplings in ham cream sauce with leaf salad

Spinatnockerl in Schinkenrahmsauce mit Blattsalat

€15.20

Andreas Hofer Weinstube · Salzburg

Nutrition

≈ 500 kcalper portion of about 400 g

Protein14%
14%
Fat63%
63%
Carbohydrates22%
22%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Spinach-based dumplings served in a creamy sauce containing ham and a side salad.

Cuisine: Austrian
Origin: Austria

Typical ingredients

spinach
flour
eggs
ham
cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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