Nutrition
≈ 300 kcalper portion of about 350 g
- Protein10%
- Fat49%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vibrant stir-fry consisting of various seasonal vegetables sautéed with spices, peppers, and onions in a tangy sauce.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- mixed vegetables
- bell peppers
- onions
- tomatoes
- ginger
- garlic
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Vegetable Jalfrezi: where else to eat it Back to the menu of Zainab Roshni Mahal