Nutrition
≈ 550 kcalper portion of about 400 g
- Protein22%
- Fat59%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A mild and creamy curry consisting of marinated lamb pieces cooked in a spiced tomato and cream-based sauce. The dish is characterized by its rich, aromatic gravy.
- Cuisine
- Indian
- Origin
- United Kingdom, traditionally associated with Anglo-Indian cuisine
Typical ingredients
- lamb
- tomato
- cream
- onion
- ginger
- garlic
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Lamb Tikka Masala: where else to eat it Back to the menu of Zainab Roshni Mahal