Sea bass with lemon or white wine sauce
Branzino al limone o vino bianco
€28
Ristorante Pizzeria Messina · Rotterdam
Sea bass fillet with lemon or white wine sauce.
Nutrition
≈ 400 kcalper portion of about 300 g
- Protein38%
- Fat54%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-seared sea bass fillet served with a light sauce made from lemon juice or white wine.
- Cuisine
- Italian
Typical ingredients
- sea bass
- lemon
- white wine
- butter
- herbs
General information about this dish, not provided by the venue.
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