Cannelloni stuffed with San Daniele ham, ricotta and fennel seeds, with béchamel and cherry tomato cream
Cannelloni ripieni al prosciutto San Daniele, ricotta e semi di finocchio, con besciamella e crema al pomodoro ciliegino
€22.50
Restaurant Nerello Rotterdam · Rotterdam
Nutrition
≈ 600 kcalper portion of about 350 g
- Protein17%
- Fat53%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Large pasta tubes stuffed with a mixture of cured ham and cheese. They are baked in a creamy sauce with tomato.
- Cuisine
- Italian
Typical ingredients
- cannelloni pasta
- san daniele ham
- ricotta
- fennel seeds
- béchamel
- cherry tomato
General information about this dish, not provided by the venue.
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