Nutrition
≈ 400 kcalper portion of about 150 g
- Protein16%
- Fat47%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A simple sandwich consisting of sliced cheese served on bread.
- Cuisine
- Austrian
Typical ingredients
- bread
- cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Read more
A cheese sandwich is a sandwich made with cheese between slices of bread, sometimes buttered. Typically, semi-hard cheeses are used for the filling, such as cheddar, Red Leicester, or Double Gloucester.
Excerpt from the Wikipedia article “Cheese sandwich” · version used · CC BY-SA 4.0
Did you like this dish?
Cheese sandwich: where else to eat it Back to the menu of Mevlana Restaurant Rotterdam