Nutrition
≈ 300 kcalper portion of about 250 g
- Protein12%
- Fat71%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh asparagus spears prepared with various toppings and sauces.
- Cuisine
- Spanish (influence)
Typical ingredients
- asparagus
- romesco sauce
- parmesan cheese
- smoked almonds
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Asparagus: where else to eat it Back to the menu of Matelief