Octopus and potato salad with taggiasca olives

Insalatina di polpo e patate con olive taggiasche

€22

Unique Al Palatino Garden Restaurant · Rome

Octopus and potato salad with taggiasca olives.

Molluscs

Nutrition

≈ 300 kcalper portion of about 300 g

Protein23%
23%
Fat40%
40%
Carbohydrates38%
38%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A Mediterranean-style salad composed of cooked octopus, boiled potatoes, and salty Taggiasca olives.

Cuisine: Italian (Ligurian)

Typical ingredients

octopus
potatoes
taggiasca olives
olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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