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Large bruschetta, sausage and friarielli

Large bruschetta, sausage and friarielli

Bruschettone, salsiccia e friarielli

€10

Settecinquanta · Rome

Nutrition

≈ 450 kcalper portion of about 300 g
  • Protein16%
    16%
  • Fat49%
    49%
  • Carbohydrates35%
    35%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A large toasted bread base topped with Italian sausage and sautéed friarielli (broccoli rabe).

Cuisine
Italian
Origin
Italy

Typical ingredients

  • bread
  • sausage
  • friarielli

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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