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Pan-fried focaccia, burrata stracciatella, mortadella and pistachio granules

Pan-fried focaccia, burrata stracciatella, mortadella and pistachio granules

Focaccia al padellino, stracciatella di burrata, mortadella e granella di pistacchio

€16

Settecinquanta · Rome

Nutrition

≈ 500 kcalper portion of about 200 g
  • Protein12%
    12%
  • Fat55%
    55%
  • Carbohydrates32%
    32%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Pan-fried focaccia topped with creamy stracciatella cheese, mortadella, and crushed pistachios.

Cuisine
Italian
Origin
Italy

Typical ingredients

  • focaccia
  • stracciatella cheese
  • mortadella
  • pistachios

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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