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MIRTOMISU'

Myrtle-flavored dessert

€8

Ristorante Karalis · Rome

Mirto dessert with Sardinian ladyfingers, myrtle, crumble, sugar, and mascarpone.

Nutrition

≈ 450 kcalper portion of about 150 g
  • Protein5%
    5%
  • Fat59%
    59%
  • Carbohydrates35%
    35%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A layered dessert featuring myrtle-infused elements and creamy mascarpone.

Cuisine
Italian (Sardinian)
Origin
Sardinia

Typical ingredients

  • ladyfingers
  • myrtle
  • mascarpone
  • sugar
  • crumble

General information about this dish, not provided by the venue.

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