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Spaghetti with sea urchin, prawns and bottarga

Spaghetti with sea urchin, prawns and bottarga

SPAGHETTI AI RICCI, GAMBERI E BOTTARGA

€25

Ristorante Karalis · Rome

Spaghetti with sea urchin, bottarga, Mazara prawns, garlic, and olive oil.

Nutrition

≈ 500 kcalper portion of about 350 g
  • Protein17%
    17%
  • Fat41%
    41%
  • Carbohydrates42%
    42%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Spaghetti tossed with fresh sea urchin, prawns, and cured fish roe.

Cuisine
Italian

Typical ingredients

  • spaghetti
  • sea urchin
  • prawns
  • bottarga
  • garlic
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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