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Smoked “Verrigni” Spaghetti with Red Prawn and Pachino Tomato

Smoked “Verrigni” Spaghetti with Red Prawn and Pachino Tomato

Spaghetto Fumé “Verrigni” con Gambero Rosso e Pachino

€25

Ristorante Consolini · Rome

  • Cereals containing gluten
  • Crustaceans

Nutrition

≈ 450 kcalper portion of about 300 g
  • Protein16%
    16%
  • Fat28%
    28%
  • Carbohydrates57%
    57%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Smoked spaghetti paired with red prawns and sweet Pachino cherry tomatoes.

Cuisine
Italian

Typical ingredients

  • spaghetti
  • red prawns
  • pachino tomatoes
  • smoked flavor

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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